Comments for Dennis Farms Blog http://www.dennisfarmsmaple.com/blog Sun, 22 Jan 2012 21:29:53 +0000 hourly 1 http://wordpress.org/?v=3.1.3 Comment on ALL ABOUT MAPLE CREAM———–Maple Cream is thickened, whipped maple syrup; a spreadable form of maple syrup. It has a great flavor and incredible texture. It is good on toast, waffles, pancakes, bagels, biscuits, muffins(great on toasted english mufffins with jam), etc. Dennis Farms makes traditional(natural maple) maple cream and also three flavored versions: orange, raspberry and cinnamon. The cinnamon is wonderful on homemade donuts or cinnimon rolls. Care of maple cream: maple cream should be kept refrigerated; it can tolerate a week or so at room temp., however, with time maple syrup separates out and rises to the top of the cream. After several weeks at room temperature this will mold. I will be doing an experiment in the near future and show photos of a container of cream at room temp from day 1 until it goes bad. If you have maple cream that separates, stir it back to consistency with a butter knife. If the cream is too hard and thick, you can heat it up by brief seconds(experiment with this) in the microwave, or stir in a few drops of water(a little goes a long way). Remember, keep the lid on when not using—this product will lose moisture rapidly and get hard. by kevinsblog http://www.dennisfarmsmaple.com/blog/?p=12#comment-293 kevinsblog Sun, 22 Jan 2012 21:29:53 +0000 http://www.dennisfarmsmaple.com/?p=12#comment-293 We just added a facebook like button to our homepage----one on the blog is coming soon We just added a facebook like button to our homepage—-one on the blog is coming soon

]]> Comment on 2011 Festival Schedule by kevinsblog http://www.dennisfarmsmaple.com/blog/?p=46#comment-16 kevinsblog Tue, 16 Aug 2011 13:58:35 +0000 http://www.dennisfarmsmaple.com/blog/?p=46#comment-16 The Hot Pepper Jelly is not in any stores, but we absolutely can send you some. I will be calling. The Hot Pepper Jelly is not in any stores, but we absolutely can send you some. I will be calling.

]]> Comment on 2011 Festival Schedule by Theresa Ward http://www.dennisfarmsmaple.com/blog/?p=46#comment-13 Theresa Ward Thu, 11 Aug 2011 12:41:25 +0000 http://www.dennisfarmsmaple.com/blog/?p=46#comment-13 To whom it may concern!!! I went to a craft show and bought a jar of hot pepper jelly and i would like to purchase some more. I live in New York and would ike to know if any stores carry your jellies, I live in Buffalo,NY. can you please five me a stores name closs by. or call me and maybe you can mail be a couple jars. my telephone numbr is 716-684-2462. Thank you. avery satisfied customer Terri Ward To whom it may concern!!!

I went to a craft show and bought a jar of hot pepper jelly and i would like to purchase some more. I live in New York and would ike to know if any stores carry your jellies, I live in Buffalo,NY. can you please five me a stores name closs by. or call me and maybe you can mail be a couple jars. my telephone numbr is 716-684-2462. Thank you.

avery satisfied customer
Terri Ward

]]> Comment on ALL ABOUT MAPLE CREAM———–Maple Cream is thickened, whipped maple syrup; a spreadable form of maple syrup. It has a great flavor and incredible texture. It is good on toast, waffles, pancakes, bagels, biscuits, muffins(great on toasted english mufffins with jam), etc. Dennis Farms makes traditional(natural maple) maple cream and also three flavored versions: orange, raspberry and cinnamon. The cinnamon is wonderful on homemade donuts or cinnimon rolls. Care of maple cream: maple cream should be kept refrigerated; it can tolerate a week or so at room temp., however, with time maple syrup separates out and rises to the top of the cream. After several weeks at room temperature this will mold. I will be doing an experiment in the near future and show photos of a container of cream at room temp from day 1 until it goes bad. If you have maple cream that separates, stir it back to consistency with a butter knife. If the cream is too hard and thick, you can heat it up by brief seconds(experiment with this) in the microwave, or stir in a few drops of water(a little goes a long way). Remember, keep the lid on when not using—this product will lose moisture rapidly and get hard. by Stephen Dennis http://www.dennisfarmsmaple.com/blog/?p=12#comment-2 Stephen Dennis Wed, 06 Jul 2011 20:03:56 +0000 http://www.dennisfarmsmaple.com/?p=12#comment-2 The cinnamon cream is my favorite! The cinnamon cream is my favorite!

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